Lunch & Pre-Theatre


Fantastic Value Menus for 2020

Sample

2 Courses €24.95 / 3 Courses €29.95

Lunch 12pm to 2pm // Pre theatre 5pm-6pm (all tables to be vacated by 7.30pm)

Please note: Not available to tables of 6 or more during the month of December

 Tartine Sourdough Bread & dips €1pp

STARTERS

Heirloom beetroot, goats cheese, hazelnut & salsify

Scallop sashimi, ponzu, navet, avocado, charred watermelon & tobiko

Beef tartare, parmesan, Jerusalem artichoke, redcurrant & toast

Pig cheek, tartare sauce, apple, & quail egg

 

MAINS

Butternut squash risotto, chestnut, smoked ricotta & sage

Cod, gnocchi, lardo, leek, broccoli & shitake

BBQ Beef cheek, pickled walnut, Paris brown, potato, roscoff & horseradish

Pork belly, ham hock, borolotti & smoked prune

 

SIDES

Chips & garlic aioli 4.50 / Green beans & nduja 4.50

Gold River Farm salad with pear & pecorino 4.50

 

SWEET

Mr Fox ‘‘PB & J’’

Clementine “Super Split”

Chocolate, hazelnut & banana

Cheese with walnut bread 4

 

 

 

All 14 Allergens are openly used throughout our kitchen. Trace amounts may be present at all stages of cooking please ask your server for more information. All our beef is of Irish origin. Please note: All our dishes are prepared fresh and to order so please let us know if you are under time restrictions. Please be aware we cannot split bills

There is no service charge except for parties of 5 or more to which a 12.5% service charge will be added to your final bill. All of the service charge is distributed among the staff