Offered for lunch and dinner
Sample
Mr Fox A la Carte
SNACKS
Nocellara olives 3.50
Paleta Iberico de bellota 11
Devilled eggs, chipotle & Goatsbridge trout caviar 7
STARTERS
Trout, ponzu, navet, avocado, charred watermelon & tobiko 13
Buffalo mozzarella, smoked beetroot, Jerusalem artichoke & hazelnut 11
Buttermilk Quail, dill pickle & smoked paprika mayo 14
Snails, bone marrow, pickles & toast 12
Crab, kohlrabi, avocado & smoked eel 13
Beef tartare, horseradish, quail egg & toast 11
LARGER PLATES
Cod, cauliflower, brown butter, grapes, almonds, capers & mussels 24
Roast barley risotto, pickled mushrooms & smoked ricotta 20
Guinea hen, parmesan agnolotti, tenderstem broccoli, brown beech & almond 26
Lamb, gnocchi, morels, wild garlic, & asparagus 28
Challans duck, pear, York cabbage, roscoff & maitake 28
Beef cheek, celeriac, shitake, potato gratin & parmesan 26
TO SHARE
Chateaubriand,
BBQ beef cheek, baby gem, blue cheese, & gratin potato 60
SIDES
Chips & garlic aioli 4 / Green beans & nduja 4
Gold River Farm salad with pear & pecorino 4
SWEET
Mr Fox coffee “Iceberger” 9
Blood Orange “Super Split” 9
Chocolate, hazelnut, & banana 9
Mr Fox “Pb & J 9
Cheese with walnut bread 13
LITTLE TREAT
Mr Fox “Walnut Whip” 4